Catering

Chicken Marsala $50.00/$95.00

Chicken Francaise $50.00/$95.00

Chicken Parmigiana $50.00/$95.00

Jambalaya w/ Chicken, Andouille & Shrimp 50.00/$9.500

Jerk Chicken $50.00/$95.00
with red beans & rice

Chicken Florentine $50.00/$100.00
Chicken stuffed with mushrooms, sundried tomatoes, spinach & cheese

Sanibel Chicken $60.00/$110.00
Panko crusted chicken stuffed with roasted peppers, asparagus & herbed cheese mixture with roasted pepper coulis

Eggplant Parmigiana $40.00/$80.00

Eggplant Rollatini $40.00/$80.00

Rigatoni alla Vodka $40.00/$80.00

Rigatoni Bolognese $40.00/$80.00

Penne w/ Shrimp & Broccoli $50.00/$95.00

Penne Pasta w/ Sundried Tomato Pesto $45.00/$90.00

Baked Ziti $40.00/$80.00

Penne Farmer Style $40.00/$80.00

Sausage & Peppers $45.00/$90.00

Grilled Salmon over Ratatouille $50.00/$95.00

Teriyaki Salmon $50.00/$95.00
over Stir Fried Vegetables

Tialpia Vera Cruz $50.00/$100.00
over Mexican style red beans

Marinated Skirt Steak $55.00/$110.00

Marinated Pepper Steak $50.00/$100.00
with peppers, mushrooms & onions

Beef Stroganoff $50.00/$100.00
served with butttered egg noodles

Filet Mignon $ Market Price
w/ roasted vegetables

Cornbread & Chorizo stuffed pork loin $100.00

Spinach & wild mushroom stuffed pork loin $100.00